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Codice Bortolotti Nosiola 4-84 is a 2016 Extra Brut Quality Sparkling Wine that expresses the elegance of Nosiola. With 4 months on the lees and 84 in the bottle, it offers complex notes of dried and tropical fruit with a vibrant acidity. Perfect for those seeking a unique and refined sensory experience. Serve between 12° and 14°C.
Inspired by the original Augustus Bulleit's bourbon, who made a high-rye whiskey between 1830-1860, Tom left a successful law practice and risked everything to experience life on the frontier. Today, we're not the only ones who are glad he did.
Crémant du Jura Brut, Domaine Jacques Tissot is an elegant French sparkling wine produced in the Jura region, known for its distinctive wines. This Crémant is a typical blend of Chardonnay and Pinot Noir, which gives it complexity and structure.
Maurice Gavignet's Crémant de Bourgogne is an elegant French sparkling wine produced in Burgundy using the traditional method. Made primarily from Chardonnay and Pinot Noir grapes, it offers fine bubbles, aromas of white fruit and citrus, and a pleasant freshness. Ideal as an aperitif or paired with light dishes.
Sauvignon Ronco del Cerò is a pleasantly soft and at the same time savory and dry wine, with a pilgrim yellow color and a fruity aroma with hints of box peach and pepper, in the mouth it remains dry, velvety, soft and with a slightly almond finish.
Opera's Brut sparkling wine perfectly expresses the terroir of the Val di Cembra from which it comes. The color is a straw yellow with fine and persistent perlage, while the floral notes of hawthorn intertwine with the fruity hints of green apple and peach. On the palate it's dry, clean, with an aroma of hazelnut and leavening bread, which contributes to characterize its complexity.
"To get it, we took the time we wanted. Take your time to know it" Codice Bortolotti 10-94 is a VSQ sparkling wine produced with the long charmat method exclusively from chardonnay grapes. Complex and elegant, the 10-94 Bortolotti Code surprises with personality and balance that are rarely found in a charmat method.
The Cremant du Jura Blanc Brut from Domaine Rolet is a pale straw yellow product with green reflections and a fine and persistent perlage, the nose is extremely aromatic and fine, with hints of white flowers and hawthorn. In the mouth it has a lively, slightly vinous touch with a pleasantly persistent finish.
Estasi in Sinfonia, it is a more unique than rare Classic Method Brut, an unusual and fascinating bubble. It has a golden yellow color with light luminous reflections, the nose expresses citrus notes of dried fruit, dates and figs. In the mouth it is full and Mediterranean, of great balance and with a fresh and mineral finish.
Sciala Vigne Surrau is a Vermentino di Gallura DOCG that stands out for its aromatic complexity, structure and minerality. It fully reflects the Gallura territorial identity, showing all the character that this grape can express in terms of freshness, complexity and longevity.
Monsupello Nature is a sparkling wine produced by the Monsupello Farm, with a straw yellow color with golden reflections and a fine and persistent perlage with a creamy and soft foam, the nose is very complex, with delicate notes of bread crust and some hints that they bring back to bitter almond and hazelnut, extremely dry in the mouth, with a fine and delicate finish.
The Cuvée Royale by Antinori is a Franciacorta DOCG with a pale yellow color, intense foam and fine and persistent perlage. On the palate stand out the aromas of white pulp peach, bread crust and yeast, with a floral aftertaste that enhances the pleasantness. It's a balanced and lively wine ideal for appetizers based on vegetables, fish or white meats.
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