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Maria Costanza Bianco is a wine with great personality, which best expresses the characteristics of the Sicilian territory. Its aromatic complexity, its structure and its elegance make it a wine to discover and appreciate.
Le Sughere di Frassinello is an intense red, a fusion of native and international varieties: Sangiovese, Merlot and Cabernet Sauvignon give life to this wine of great character. As a good Tuscan, Le Sughere di Frassinello reveals itself as exclusive in game-based combinations.
The classic Cotarella method is a sparkling wine with a pale golden yellow color with a fine and persistent perlage, delicate hints of white flowers and citrus notes of ripe cedar. A fresh and pleasant drink that gives emotions.
With its 150 years of experience in the production of Italian Brut Classic Method, the Conte Vistarino winery has ventured into this cuvée of Pinot Noir and Chardonnay giving life to Brut Cépage, a structured sparkling wine, but pleasant and fragrant with floral and balsamic notes. Perfect for a classy aperitif.
Amaro Forte Mazzetti is a liquorice-flavored distillate, of which dandelion and peppermint are the strongest notes.
Amaro Gentile Mazzetti is an ancient elixir of thirteen herbs, berries and roots gathered on the Piedmont hills. Each variety gives very particular notes to the product and brings with it traditional perfuming, flavoring and digestive properties.
Edea Franciacorta Brut Mirabella is a product with a straw yellow color, and with a fine and persistent perlage, the nose is intense and floral, characterized by hints of rose petals and notes of apple and banana. In the mouth it is balanced and fragrant, with good length and elegance.
A symbolic wine to celebrate the 50th anniversary of the San Marzano Winery, one of the most representative of Puglia; primitivo and negroamaro grapes for an enveloping warm wine.
Sul Vulcano 2017 of the Donna Fugata winery is a wine with a brilliant ruby red color, the nose amazes with a fragrant bouquet with intense notes of red fruit accompanied by spicy notes and floral scents, in the mouth it is very soft and enveloping with a delicate balance and a long and persistent finish.
Blangé is the white "side" of Piedmont, produced from pure Arneis grapes, which has revolutionized the way of making wine in the Langhe, historically suited to the cultivation of red berried grapes. Born in the Roero area in the north-east of the province of Cuneo, it's an organic wine that wants to affirm its identity, between sustainability and pleasantness.
The Salt-elli Easter Egg is made with milk chocolate coated with roasted and salted almonds grains. A real gluten-free goodness by Maglio.
The Crémant d'Alsace Brut Rosé has a fine and persistent perlage, has a light salmon colour, the bouquet opens with fruity hints, fresh strawberries, cherries and notes of white flowers. The palate reveals bright acidity, inviting flavors of red berries with a very clean and pure finish.
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