Year 2014
There are 33 products.
Elisir Gambrinus
The Elisir Gambrinus is the famous Venetian liqueur still produced today following the original recipe kept by the Zanotto family on a manuscript from the end of the 19th century. The protagonist of the recipe is the Raboso wine, from the native Paive grape variety, to which are added alcohol, cane sugar and Venetian grappa. The secret of success lies in the long aging in the cellars in the heart of the Piave region.
16,90 €
Franciacorta Saten
Antica Fratta takes its first step towards the future, one in which pleasure and approachability encounter complexity and structure.
115,00 € 119,40 €
Perlé rosé
Vintage rosé obtained from the matchless Pinot Noir vineyards owned by the family Lunelli. Dedicated to true connoisseurs.
188,00 € 194,40 €
Spumante Perlè astuccio
The best Chardonnay from the family’s vineyards is used to make this vintage Trentodoc; it is the wine that best summarizes the art of Ferrari. The phrasing of its taste is highly elegant,with a crescendoing finish.
145,00 € 146,40 €
Perlé rosé
Vintage rosé obtained from the matchless Pinot Noir vineyards owned by the family Lunelli. Dedicated to true connoisseurs.
32,40 €
Kaplja
Damijan Podversic's wines are like a great woman. A great woman is a complete woman. So, the wines from Damijan are complete wine. A wine for true connoisseurs.
31,00 €
Brunello di Montalcino
From Sangiovese grapes Col d'Orcia Brunello di Montalcino expresses an elegant complexity.
27,50 €
Vintage Dosage Zéro
Another special sparkling wine by Ca' de del Bosco; the Vintage Dosage Zéro is a sparkling wine clean and excellent only as the "pas dosé" can be. Without any addition of liqueur d'expédition. A pure Franciacorta, fruit of the best expression of an extraordinary terroir and of the man who has sensed its character and potential. Intended for that audience of connoisseurs who love this style.
49,50 €
Testarossa Bianco Pasetti
This white wine is obtained from Trebbiano and Pecorino grapes pressed in a soft way. The must, decanted and made clear at low temperature is fermented in small oak barrels of 225 and 550 liters where it remains for 12 months following the harvest, stopping and maturing on the noble fermentation lees.
18,50 €
Pauillac Grand Cru Classé
Declared the 5th Grand Cru Classé in the classification of 1855, the Chateau produces one of the most solid wines of the appellation to which it belongs.
126,65 € -15% 149,00 €
