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Wine is teacher of patience; and they learnt to wait as necessary to get intense sips and unique tastes. Continuous care and non stop research are mirrored in the glass highlights. This is why Velenosi wines tickle the palate with their authentic and fantastic tastes, spreading worldwide the Piceno territory tradition.
The cellar Velenosi borns in 1984. The entrepreneurs Ercole and Angela Velenosi have combined artisan tradition and cutting-edge technology, creatively interpreting the wine-making process and thus starting a company which grows continually, with Paolo Garbini joining in 2005, and which today spreads worldwide the scents and colours of the Piceno territory through its unique wines.