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Montepulciano d’Abruzzo Torre dei Beati is the first wine produced by the company, a reinterpretation of the classic Montepulciano. This red tells its territory, the genuineness and tradition with which it was born. Montepulciano d’Abruzzo Torre dei Beati is perfect in combination with red meats.
This white island of Ventotene takes the name of the island in Roman times; Pandatara is an elegant wine with its fruity and mineral notes.
The Gewürztraminer grown on the clayey-calcareous soil of the Lafòa farm, hence the name of this extraordinary Colterenzio series, expresses its best giving life to a wine with a straw yellow color and an intense bouquet rich in yellow rose, notes of cinnamon, walnut nutmeg and cloves. On the palate it's full-bodied, spicy and with an intriguing acidity.
Rosso SETE is produced with Sangiovese, Malvasia Nera, Merlot and Cabernet grapesFranc vinified together. The result is a medium-bodied wine with a nose pervaded by red fruits.
Sete Moli is a white muscat with pleasant hints of jasmine and medium-ripe yellow-fleshed furtta with a surprising palate with minerality and robust body.
Costa del Nero is the Pinot Nero of Oltrepò Pavese DOC Conte Vistarino, whose name comes from the hill of the same name dedicated to the black grapes of the Rocca dè Giorgi estate. Among the characteristics of this wine stand out the intense ruby red, the typical scent of red fruits, and the good mineral finish.
The Morellino di Scansano Rosso di Marte produced by Tenute Ruffino is a ruby red wine with violet reflections, on the nose the aromas are fruity with light floral notes. On the palate it recalls fruity aromas, there are mineral notes, it has an excellent structure, it is a fresh wine with soft tannins.
Chianti Classico Fontodi is an organic wine that expresses all the character of the Tuscan Sangiovese without giving up a refined elegance. It presents itself with an intense ruby red, while floral scents of violet and toasted notes of cooking and tobacco stand out on the nose. The sip is full-bodied with a long spicy finish.
Marco Carpineti's Collesanti Bellone is a DOC wine that has a light straw yellow color with greenish reflections. On the nose the aromas are fresh, intense and open with fruity notes of peach, pineapple and apple followed by aromas of hazelnut, hawthorn, pear and broom. On the palate it recalls the scents present on the nose with intense and fruity flavours.
The Bruciato Antinori is a Bolgheri DOC red with an intense and balanced taste, produced in the Tenuta Guado al Tasso. An excellent meditation wine and more.
Moscato d'Asti "Black" Enrico Serafino winery is a product with a straw yellow color with golden reflections, with a fine and persistent perlage. On the nose the aromas are complex and open with hints of citrus fruit, honey and rose. In the mouth there is a good balance between sweetness and acidity, with a long fruity and mineral finish.
Pouilly Fumé De Ladoucette is the Sauvignon of the famous French maison with remarkable mineral and fruity notes. A good white wine for aperitif or to accompany tasty fish risotto.
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