There are 4 products.
Fatìa means fatigue in the Arcese dialect, to indicate the careful and tireless work in the ancient hillside vineyards of Arce to obtain a white biodynamic authentic expression of the territory. The color is golden with greenish reflections, fruity and floral bouquet with strong citrus notes. On the palate it's tasty and intriguing, fresh and savory.
Gizziello is the sparkling biodynamic rosé produced in the cellars of Palazzo Tronconi in tribute to the opera singer Gioacchino Conti born in Arpino in 1714, so nicknamed. The color is a light rosé, the bouquet is floral and fruity, with strong citrus notes. On the palate it's fresh and harmonious, endowed with the typical flavor that distinguishes the wines of the renowned Arce cellar.
The name of this wine is a tribute to Fregellae, the most important Roman colony of southern Lazio. Here the Pampanaro, Maturano, Capolongo grapes are grown, which give life to this white with a golden color with greenish reflections and a fruity aroma with notes of flowers, citrus and spices. The taste is full, in perfect balance between flavor and freshness.
Mocevò is produced from Lecinaro and Ulivello Nero grapes grown in the ancient vineyards of the Tramonti Contrada in Arce in Ciociaria region. Intense ruby red color, and fruity bouquet of cherry and prunes, with spicy returns of pepper, chocolate and vanilla. On the palate it's harmonious, balanced and with good persistence.