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Taste and Tradition Sliced Aubergines reinterpret the traditional recipe, with the use of quality ingredients, intense flavors and unique fragrances for a product that comes from passion, experience and exclusive processing.
Taste and Tradition Artichokes in oil reinterpret the traditional recipe, with the use of quality ingredients, intense flavors and unique fragrances for a product that comes from passion, experience and exclusive processing.
The Taste and Tradition Paesane Aubergines reinterpret the traditional recipe, with the use of quality ingredients. These aubergines differ from the traditional ones for the addition of chillies and garlic, which gives them a more `` peasant '' flavor. These unique fragrances make this product born from passion an unforgettable experience.
Finocchiello by Gusto e Tradizione is made with wild fennel that grows wild on the edges of the country roads of San Felice Circeo. A fresh and perfect liqueur after meals as a digestive.
Limoncello by Gusto e Tradizione is produced with lemons grown naturally in the sunny countryside and along the slopes of Monte Circeo, capturing the scents of a sun-kissed land.
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