There are 66 products.
Ceviano is produced from Trebbiano, Malvasia Puntinata and Bellone grapes grown in the vineyards at the foot of the Lepini Mountains in the province of Latina. It's a white that well represents the terroir of origin, with a mineral freshness that makes it easy to drink. Ideal with fish-based dishes, especially tasty aperitifs.
Invito is a white wine without sulphites from the vineyards of Vallemarina between Fondi and Terracina of the autochthonous Moscato di Terracina grape, as per ancient custom in these areas of the province of Latina. The color is a straw yellow with greenish reflections, while on the nose there are hints of yellow melon, white flowers and wildflower water. On the palate it is dry, intense and pleasant to drink.
Lentisco is produced with Bellone grapes, the result of the research of the Terra delle Ginestre winery of traditional techniques and characters of "origin" of the local wines of the South-Pontine area. The color is intense straw yellow with golden reflections, aromas of ripe fruit, almond and honey with smoky notes deriving from the stay in chestnut barrels. On the palate it is fresh and harmonious, with roasted coffee aromas.
Roma is a Malvasia Puntinata vinified in purity by Poggio Le Volpi, an expression of the luxury of Ancient Rome. It presents itself with a straw yellow with greenish reflections, while on the nose there are hints of tropical fruit, sweet almonds, hazelnuts, orange blossom flowers and mineral notes. On the palate it's characterized by fruity and floral aromas, a pleasant sapidity and freshness and great persistence.
The Pancarpo of the Giangirolami winery is an organic red wine that interprets with character and personality the classic Bordeaux vines blend, in this case Cabernet Sauvignon, Petit Verdot, Syrah and Merlot. Ruby red color and fragrant bouquet of wild berries, combined with a soft and fresh taste that is easy to drink.
Fatìa means fatigue in the Arcese dialect, to indicate the careful and tireless work in the ancient hillside vineyards of Arce to obtain a white biodynamic authentic expression of the territory. The color is golden with greenish reflections, fruity and floral bouquet with strong citrus notes. On the palate it's tasty and intriguing, fresh and savory.
The name of this wine is a tribute to Fregellae, the most important Roman colony of southern Lazio. Here the Pampanaro, Maturano, Capolongo grapes are grown, which give life to this white with a golden color with greenish reflections and a fruity aroma with notes of flowers, citrus and spices. The taste is full, in perfect balance between flavor and freshness.
The Sauvignon from the Arctic Farm is produced in the vineyards between Aprilia and the Colli Lanuvini from the Sauvignon Blanc grape variety. At the sight it has a straw yellow color with greenish hues, while the nose is delicate with a prevalence of floral and herbaceous notes. On the palate it's fresh and fruity, with a slight minerality and a pleasantly acidic finish.
Radix is the Bellone vinified in purity of Casale del Giglio, a variety already known in Roman times and cultivated in Lazio between the Castelli Romani, the Monti Lepini and the coast. The color is a straw yellow with golden reflections. The bouquet is intense between floral notes, exotic fruit and Mediterranean aromas. On the palate it is full-bodied, persistent and savory with a pleasant minerality.
Amaltea is obtained from Trebbiano Ugni Blanc grapes vinified in purity and cultivated between the Castelli Romani and the Agro Pontino on volcanic soils particularly suited to viticulture. It has a bright straw yellow color and a bouquet characterized by herbaceous and floral notes that we find on the palate. In the mouth it's full-bodied and structured, with woody hints that make it pleasant to drink.
Petrara is a Chardonnay produced by the Montecorvino winery from vineyards at the foot of the Lepini Mountains in the province of Latina. It's a wine that does not go through barrels, fresh and young, it maintains a strong sapidity and a mineral taste, characteristics that express the richness of the territory from which it comes, still largely unexplored.
Pantaleo is a white obtained from the native Greek grape variety grown in the area of the same name near Cori. Intense color with golden reflections, floral notes on the nose while on the palate the taste is pleasantly fresh and mineral, thanks to the volcanic origin of the soils. A wine to drink young and paired with fish dishes from Mediterranean cuisine.