There are 238 products.
The Poggio Le Volpi Baccarossa wine is a pure Nero Buono, with an intense and luminous color, characterized by aromas of ripe red fruit, cherry in alcohol, accompanied by hints of Mediterranean scrub and a balsamic aftertaste. A full-bodied and elegant wine to combine with dishes with strong flavors.
The Pescanera of the Ippolito winery is obtained from the Greco Nero, an indigenous Calabrian grape variety, reinterpreted as Rosé. Elegant and sensual, it presents itself with a bright peach pink, fruit that recurs on the palate together with citrus fruits, wild strawberries and white flowers. Its fresh and mineral taste typical of vineyards near the sea conquers at the first sip.
The Pinot Noir Maglen is born from an oenological project that represents the work of 300 vintners tied to this land for generations, capable of expressing all the elegance and the incomparable scents of a unique terroir, to convey local experience and culture, ever since, intimately linked to the mountains, nature and rhythms.
Bolgheri Rosso by Le Macchiole winery represents its purest essence. A wine that can be drunk with pleasure without giving up the right degree of complexity and structure. On the nose there are evident hints of blackberries, cherries and red roses accompanied by strong notes of wild herbs. On the palate it's intense with balanced tannins, thanks to the refinement in barrique for at least 10 months.
The Primitivo di Manduria Riserva Anniversario 62 it's a Primitivo di Manduria Riserva of activity produced by San Marzano winery located in Puglia in the towns of San Marzano and Sava. It's produced with only Primitivo grapes and has an intense ruby red color, aromas of plum, cherry accompanied by spicy notes of tobacco. It's full-bodied and structured, ideal with red meats and game.
The Primitivo from the Amastuola winery is an organic wine with an intense ruby red color, and with aromas of plum and cinnamon. On the palate it's full-bodied but balanced with pleasant hints of berries and a spicy finish. Ideal with grilled red meats, as well as lamb and kid.
Giuseppe Quintarelli's Valpolicella Classico Superiore is one of those bottles to be jealously kept in the cellar for special occasions. The aromas of wild herbs and fruit jam are felt in all their typical intensity. The flavor is full-bodied and structured with a mineral aftertaste that conquers the palate.
The Tenuta San Guido's Sassicaia is one of the most famous and appreciated Italian red wines. Its legendary history and its special organoleptic notes have made it famous all over the world. A Tuscan red from the Bordeaux blend that ages 24 months in barrique and takes on a full and elegant character. It expresses the best essence of the prized Supertuscan wines.
Pleasantly dry but intensely fruity with its 12 ° is the ideal companion for all autumn cooking, perfect for having a drink in the company, near the fireplace, with caldron and short-aged cheeses. The price refers to the all package.