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Nerojbleo is a wine produced by the Gulfi winery, with an intense ruby red color and a scent of black cherry, hints of violet, and pleasant spicy notes. Warm and soft on the palate, it remains firm and enveloping with a good tannic note.
The Cerasuolo di Vittoria D.O.C.G. it is a wine with a clear ruby red color, the nose is intense and fruity, with hints of watermelon and wild strawberries with light notes of aromatic herbs. In the mouth it remains soft and pulpy with an excellent freshness.
Panta Rei Merlot Cabernet Sauvignon is a wine produced by the Casata Mergè winery, with an intense ruby red color, with a scent that recalls the berries, currant and black cherry of Merlot, and on the other hand the red pepper, typical of Cabernet Sauvignon, in the mouth it expresses all its character and harmony.
Casanese Riserva Ciolli is a wine with a deep and concentrated ruby red color, the nose is broad and varied, with notes of violet and hints of ripe fruit in jam, black cherry, black currant, aromatic herbs and a very light spice of tobacco and licorice. in the mouth it is very powerful, yet elegant with an impressive tannic structure of extraordinary softness.
The Silene wine is a product of the Damiano Ciolli winery, with a ruby red color, with garnet reflections, wonderful fruity scents on the nose that recall small berries with light iron notes of cinchona and aromatic herbs, on the palate it is fresh and pleasantly balanced.
Etna Rosso Murgo is a wine made with Nerello Mascalese and Nerello Cappuccio grapes, harvested and selected only by hand. It is a wine with an intense ruby red color, a typical aroma of red fruit and spices such as pepper and cloves arrives on the nose, with an elegant and balanced harmony and a very persistent and slightly spicy finish.
Each hill, each vineyard even, produces its own particular “Dolcetto”, whose characteristics are well differentiated and easily recognizable. It is thanks to the particular composition of the soil in our Langhe district, rich in mineral salts, that the Dolcetto produced in these areas, as well as boasting a remarkable structure, which Sordo is able to interpret perfectly.
The Barbera varietal first appeared on the hillsides of the Langhe in the early 900’s, at a time when the entire region was engaged in the difficult reconstruction of the vineyards destroyed by the phylloxera aphid. Owing to its rustic nature, it has adapted well to the environment and the particular soil composition of the area.
The Ximenez-Spinola P.X. Vintage is a wine with an intense amber color, clear and bright, by rotating the cup it is possible to see the high level of natural sugar present in this wine, on the nose we can smell an intense aroma of ripe grapes, raisins, and plums. In the mouth it remains fresh and velvety, with a slight acid note that goes perfectly with the notes of dates.
Graci Etna Rosso is a wine with a bright ruby red color, with a floral scent, with aromas of small red fruits and notes of medicinal herbs. The flavor is harmonious and balanced with slightly fruity hints.
The Chianti Classico by Querciabella expresses all the nobility of this famous wine zone at the first sip and is the fruit of the best vintages. A wine with an intense red color, a captivating acidity and fruity and spicy notes from violet to dried origan, cinnamon. One of the greatest expressions of biodynamic agriculture, acclaimed by wine lovers all over the world.
The Mongrana 2018 Querciabella is a wine with an intense bright red color, with notes of black cherry and blackberry, with a decidedly soft body opens to a rich and intense finish.
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