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Valpolicella DOC Classico Superiore by Zenato is produced with Corvina, Rondinella and Corvinone grapes grown in the S.Ambrogio di Valpolicella vineyard, belonging to the five municipalities of the Classic Valpolicella. It's a full-bodied, fragrant and structured wine, the pleasant flavor of which refers to the richness of the land on which it is grown. Ideal with pasta dishes, roasted or grilled red meats.
The Cabernet Sauvignon S.Cristina of the Zenato winery is produced in the vineyards of Peschiera del Garda from grapes for 85% Cabernet Sauvignon and 15% Cabernet Franc. The color is a bright and intense red, while the bouquet is complex, with notes of red fruit, ripe fruit, jam with hints of vanilla, spices up to slight herbal hints. In the mouth it is dry and with soft and velvety tannins.
Cuvée Pestige is a Franciacorta DOCG with a delicate and particularly fruity taste, mainly due to the use of Chardonnay, Pinot bianco and Pinot nero grapes; among the excellence of Ca 'del Bosco.
From a region already formerly known by the Romans as the territory of great wines, the Sesto 21 is born, a Sauvignon Blanc very pleasant to the nose and with a wide palate, rich and rich in minerality.
Franciacorta DOCG Rosé Brut by Mirabella is a product with a pale pink color with bright reflections and a fine and persistent perlage, on the nose it opens with delicate and elegant notes of strawberry, orange and mandarin, and closes with intense hints of raspberry. In the mouth it is light and fresh, with great minerality and a long and persistent finish.
Opera's Brut sparkling wine perfectly expresses the terroir of the Val di Cembra from which it comes. The color is a straw yellow with fine and persistent perlage, while the floral notes of hawthorn intertwine with the fruity hints of green apple and peach. On the palate it's dry, clean, with an aroma of hazelnut and leavening bread, which contributes to characterize its complexity.
The Collepiano produced by the Arnaldo Caprai winery is a dark ruby red wine, the nose expresses notes of blackberry jam, pepper, clove and vanilla, with delicate balsamic hints. In the mouth it is very powerful and precise, with a very long finish.
Barbera D'alba Prunotto is a classic among Piedmontese wines, vinous scents, floral freshness, ripe fruit and spices. A wine that goes well with many meat-based dishes as long as they are not elaborated.
Inferi della Cantina Marramiero is a red wine of great character and complexity, an expression of a dedicated terroir and a production philosophy oriented towards quality and excellence. Its powerful structure, rich aromatic profile and remarkable capacity for evolution make it a reference wine for the denomination and a high-level expression of Montepulciano d'Abruzzo.
Fichimori is the red wine that must be drunk cold produced by Tormaresca Masseria Maìme, inspired by the Apulian tradition that when it's hot the wine must be served cold. It's a Salento IGT red with a purple color with violet reflections, accompanied by aromas of pomegranate, cherry, strawberry and raspberry. Characterized by a pleasant, fresh and soft taste, it's an excellent travel companion before, during and after dinner.
Capolemole Rosso is a Lazio IGT with a surprisingly warm and harmonious taste, signed by Marco Carpineti. The robustness, originality and elegance of the grapes of origin enhance the overall character of this Lazio red and make it suitable for tasty culinary combinations.
The best Chardonnay from the family’s vineyards is used to make this vintage Trentodoc. The phrasing of its taste is highly elegant, with a crescendoing finish.Elegant and harmonious, with the unmistakable fruity, aromatic sensations that are typical of Chardonnay. These are followed by a slightly almondy finish of great persistence, the result of long ageing on the yeasts.
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