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The Refosco Dal Peduncolo Rosso I Feudi Di Romans is a wine with a typically varietal profile, which brings to the fore the strong character, the good tannic structure and the expressive fruit of a rich and generous grape.
Pinot Noir I Feudi Di Romans is a red that manages to satisfy the palate with a product whose class lies in the balance and roundness of the sensations.
Cabernet Franc I Feudi Di Romans is a red with an unmistakable vegetal tone, elegant and pleasant to taste. Fairly balanced, fine, with medium persistence.
Ribolla Gialla Zui Russolo is one of the most important grapes of the region not only for historical reasons but also and above all for the elegance it manages to convey in the glass.
Soave Suavia is an immediate and captivating wine in its simplicity. Hints of white flowers and fruit make the wine pleasant and then discover fresh, savory and juicy on the palate.
The Prodigal Donato Giangirolami is a soft, generous and intense interpretation of Lazio, with an appropriate and fairly rounded tannicity.
Malvasia Kocjančič Rado is a territorial Friulian wine, artisanal, with an elegant, fresh, floral and beautiful fragrance. A light wine, the story of a terroir in a glass.
Vitovska Kocjančič Rado is a white with an intense and full taste, which expresses all its character with power and personality. A light wine, the story of a terroir in a glass.
Poggio ai Ginepri Bolgheri Tenuta Argentiera is a beautiful, award-winning wine with a good, intense structure and superior concentration, but also beautiful softness and good executive cleanliness, for those who love young and intense wines.
Il Chiuso Castello di Ama is a noble wine of Pinot Noir, of extraordinary elegance, harmonious and rich in fruity notes with soft and velvety tannins.
A great classic among the classics, Chianti Classico Ama Castello di Ama is a rich and intriguing wine with fruity hints of cherry, raspberry and fresh red fruit with a full and elegant palate.
NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
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