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Valpolicella Classico Santa Sofia is an elegant and fresh red wine made from Corvina, Rondinella, and Molinara grapes grown in the Valpolicella Classica area. With a brilliant ruby color, it offers aromas of cherry, raspberry, and violet, and a balanced, smooth, and persistent flavor. Ideal with light first courses, white meats, and fresh cheeses, it's a versatile wine that captivates with every sip, perfect for making any occasion special.
Amarone della Valpolicella Classico Santa Sofia is an elegant and powerful wine, made from carefully dried Corvina, Corvinone, and Rondinella grapes. Deeply scented with black cherry, spice, and chocolate, it envelops the palate with softness and warmth, offering a long, velvety finish. Ideal with red meats, game, or aged cheeses, it is an iconic red that combines tradition, intensity, and timeless charm.
Valpolicella Ripasso DOC Superiore Santa Sofia is a captivating and seductive red, born from the Veronese tradition and enriched by maturing on the Amarone pomace. Intense aromas of cherry, plum, and sweet spices captivate the palate with smoothness, balance, and a long, velvety finish. Perfect with meat dishes and aged cheeses, it is the ideal wine for those seeking elegance, warmth, and authentic pleasure with every sip.
From an area particularly suitable for wine production, Sansonina is born, a Cabernet Garda DOC that is closely linked to the terroir.
Discover Giovanna Tantini's Chiaretto Bardolino, the rosé that will make you fall in love! Fresh, delicate and irresistibly fruity, it is the perfect companion for any occasion. Imagine the scents of red fruits and the lively flavors of Lake Garda in every sip. Not just a simple wine, but a sensory experience that will conquer you.
Lugana Santa Cristina is a wine with an easy and at the same time intriguing character; fresh and with good complexity with notes of white flower peaches, cedar and a hint of pineapple. A good acidity and a marked minerality give the wine the freshness that makes it perfect as an aperitif or with raw fish.
Oltre is a wine born to break the mold. To dare and to go beyond (oltre in italian) the usual patterns. Hence the use for the first time of two particularly resistant vines as Johanniter and Bronner to produce a high quality sparkling wine.
I Viniloqui di Bortolotti is a Brut Quality Sparkling Wine that encompasses 20 years of history. Produced from 100% Chardonnay from Trentino vineyards, it has rested for 8 months in an autoclave and 218 months in the bottle. An enveloping sensory experience, with complex notes of maturity and an unexpected warmth. Ideal for those seeking a rare and profound emotion. Serve at least 12°C.
Codice Bortolotti Nosiola 4-84 is a 2016 Extra Brut Quality Sparkling Wine that expresses the elegance of Nosiola. With 4 months on the lees and 84 in the bottle, it offers complex notes of dried and tropical fruit with a vibrant acidity. Perfect for those seeking a unique and refined sensory experience. Serve between 12° and 14°C.
A timeless classic from the Veronese tradition, reinterpreted by Masi. Levarie Soave Classico is a fragrant, delicate and original white wine, with distinctive hints of pear and citrus. Produced with Garganega and Trebbiano grapes in volcanic soils, it is ideal as an aperitif or to accompany the flavors of Mediterranean cuisine, from fish to sushi.
A Lugana from Masi that embodies freshness and drinkability. Lunatio is a fruity white wine, with intense aromas of pineapple and citrus, produced with Trebbiano grapes from organic vineyards on the hills of Lake Garda. Perfect as an aperitif, it pairs splendidly with appetizers and light fish dishes.
A classic of the Veronese tradition reinterpreted in a modern key by Masi. Bonacosta Valpolicella Classico is a fresh, elegant and versatile wine, with intense hints of ripe cherry. Perfect for any meal, it pairs splendidly with soups, pasta and risotto, but also with red meats and medium-aged cheeses. A tasting experience that combines simplicity and refinement.
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