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Rinaldi Supreme is the extra brut cuvée of the founder of the Maison Rinaldo Rinaldi, his latest creature who once again pays homage to Pinot Noir vinified in purity of the hills of South Tyrol. The bouquet is austere but unique, with notes of William pear, bread crust, roasted coffee and mineral hints. On the palate it's clean, elegant, crunchy. A reserve of high rank.
Castelnau's Extra Brut is a balanced synthesis between the vivacity of Chardonnay and the roundness of Pinot Meunier, with a minimum dose of Pinot Noir. The elegant purity of essentiality.
Il Sigillo Cantine del Notaio is a powerful and elegant pure Aglianico with a marked softness on the palate.
Moscato d'Asti is the dessert wine par excellence. It has a straw yellow color and a fine and elegant perlage, while the nose is fruity and particularly persistent. In the mouth the sweetness is accompanied by an aromatic vein, with the right amount of acidity that goes well with the low alcohol content.
Zero Riserva Pas Dosé from the Enrico Serafino winery is a product with a light straw yellow color, with a fine and persistent perlage, the nose is incredibly broad and complex, with hints of lime blossom, honey, white fruit and citrus fruits that mix with the subtle notes of Bread crust. On the palate it is complex, full-bodied and elegant, with a very long and mineral finish.
The Belle Epoque Champagne of the Maison Perrier-Jouët is the Cuvée that is produced in the extraordinary vintages as in the case of the thousandth 2014. Golden and refined perlagre, while the nose stands out floral scents and exotic white fruit such as pear, strawberry, pineapple and ginger. On the palate it's a riot of sensations in which fruity notes prevail in perfect balance with good minerality.
Montebruna Braida is a 100% Barbera with grapes produced in the Rocchetta di Tanaro vineyard. A ruby red with violet reflections and notes of ripe red fruit distinguish this barbera, full and harmonious on the palate with a long persistence.
Aphrodisium is a sweet white wine from the Casale del Giglio winery in Lazio: a fresh and enveloping taste deriving from Fiano, Greco, Viognier and Petit Manseng grapes. Aphrodisium is a pleasure for the palate.
Cervaro della Sala, the “flagship” wine of this estate, has earned important recognition and countless fond admirers. It is a blend of Chardonnay and Grechetto grapes, fermented and aged for five months in barriques. It then matures in the bottles for about 10 months in the Medieval cellars of the Castle.
This Merlot from grapes coming from the vineyard of Kastelaz shows strong and harmonious all that a great show and a unique terroir can donate.
Chardonnay Alois Lageder is a particularly fresh and fragrant white Alto Adige DOC wine. Like all the products of the cellar, it embodies the great respect for the territory and the genuineness it offers
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