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Roero’s oldest, most fascinating white varietal, the name Arneis probably comes from “Bric Renesio”, the rise near Tenuta Carretta.
Blangé is the white "side" of Piedmont, produced from pure Arneis grapes, which has revolutionized the way of making wine in the Langhe, historically suited to the cultivation of red berried grapes. Born in the Roero area in the north-east of the province of Cuneo, it's an organic wine that wants to affirm its identity, between sustainability and pleasantness.
The best Chardonnay from the family’s vineyards is used to make this vintage Trentodoc; it is the wine that best summarizes the art of Ferrari. The phrasing of its taste is highly elegant,with a crescendoing finish.
A vintage of extraordinary structure, fascinating synthesis of innovation and tradition. And the natural completion of the collection of the House labels elegance to which maturation in oak adds an intriguing richness and harmonious complexity.
Primitivo di Manduria Seaant'anni from grapes originating from old vines and, together with the Es by Gianfranco Fino, represents the maximum expression of the territory. Wide aroma and great complexity characterize this wine for lovers of elegantly structured wines.
The Extra Brut Rosè de Noirs is a quality sparkling wine produced by the Puiatti winery, with a delicate straw yellow color, intense hints of fresh rose, with elegant floral hints given by a slow and clean vinification. In the mouth it is decidedly fresh and well balanced, with a very delicate finish.
Teanum comes from the name of the ancient roman city Teanum Apulum. This city was situated where nowadays exists the city of San Paolo di Civitate. This antique city was so important for the Romans that today the whole region it is called “Puglia” as a derivation of “Apulum”.
Cuvée Prestige, the essence of Franciacorta Ca' del Bosco' s style. A jewel created in 2007 from a knowledge along thirty years. Only the best selections of Chardonnay grapes (75%), Pinot Noir (15%) and Pinot Blanc (10%) from over 134 vineyards are vinified separately and expertly assembled to the reserves of the best vintages in the magical rite of the creation of the Cuvée.
Amarone della Valpolicella Classico Riserva Sergio Zenato is a wine that best expresses the potential of this territory and this grape variety. It is a wine to be discovered and savored slowly, to appreciate all its aromatic and flavor nuances.
A Syrah that is born in an area suited for wine production and characterized by an elegance and pleasantness that is unique for its price range; persuasive, complex and "caressing".
Monsupello Nature is a sparkling wine produced by the Monsupello Farm, with a straw yellow color with golden reflections and a fine and persistent perlage with a creamy and soft foam, the nose is very complex, with delicate notes of bread crust and some hints that they bring back to bitter almond and hazelnut, extremely dry in the mouth, with a fine and delicate finish.
Proud, majestic, complex and exuberant: this is Masi's gentle giant. A benchmark for the Amarone category, which, together with Barolo and Brunello, makes up the aristocracy of the Italian wine world.
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