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Extreme and strict interpretation of the Greek Tufo.The Grande Cuvée Luigi Moio is born from the union of the three white grape varieties Greco, Falanghina and Fiano which in Quintodecimo are already produced in the mono-varietal version. In this wine each of the united parts provides a contribution higher than their simple sum, creating the conditions for an olfactory and gustatory amplification of the wine and for its greater longevity.La vineyard of the Yellow D'Arles is in Tufo, cradle of Greek di Tufo, therefore, a cru in single variety, very influenced vintage expression of their varietal character.
The King of Italian wines: Il Barolo DOCG. Prunotto is a historic winery that has contributed and helps to give prestige to an important territory.
The Spumante Pinot Nero Brut is produced by the Conte Vistarino winery with the Charmat method on the Rocca dè Giorgi estate in the Province of Pavia on a hilly terrain. It is a wine with a straw yellow color, characterized by a delicate bouquet, and notes of rose petal, ideal for a dinner or a fish-based aperitif.
With its 150 years of experience in the production of Italian Brut Classic Method, the Conte Vistarino winery has ventured into this cuvée of Pinot Noir and Chardonnay giving life to Brut Cépage, a structured sparkling wine, but pleasant and fragrant with floral and balsamic notes. Perfect for a classy aperitif.
Sarpa Oro di Poli is the barricade Grappa, aged in French oak barrels in the cellars of the Poli Distillery where it refines its complex and complex flavor of exotic fruit, cedar, licorice and vanilla.
The Grand Cordon is the cuvée of excellence bythe Maison Mumm. A new icon in the world of champagne awarded with the gold medal at the Gillbert & Gaillard International Wine Competition, an expression of audacity and absolute elegance.
Rinaldi Supreme is the extra brut cuvée of the founder of the Maison Rinaldo Rinaldi, his latest creature who once again pays homage to Pinot Noir vinified in purity of the hills of South Tyrol. The bouquet is austere but unique, with notes of William pear, bread crust, roasted coffee and mineral hints. On the palate it's clean, elegant, crunchy. A reserve of high rank.
Oltre is a wine born to break the mold. To dare and to go beyond (oltre in italian) the usual patterns. Hence the use for the first time of two particularly resistant vines as Johanniter and Bronner to produce a high quality sparkling wine.
Terra Libertà is Walter Massa's rosé born from the brilliant mind of the Master of Piedmontese oenology. With this wine he want to affirm the freedom to skillfully mix white and red grapes, and to be free to drink when desired. A rosé that breaks all the rules and establishes itself as an excellent wine by one of the most innovative and anarchist winemakers of Piedmont.
The Chianti Classico 2017 Querciabella is a wine with an intense ruby red color, with a scent of red fruit, slightly spicy, with hints of licorice and violet.
Pol Roger Pure Extra Brut is a Champagne with a golden color, dense and brilliant, the nose is an extremely refined and complex product, with notes of carnation flowers and rose aromas, which when mixed together form a lively and fresh body, on the palate it results surprising the first attack, fine, and with a good structure.
NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
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