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This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
Le Blanc De Blancs by Maison Lanson is a Champagne with a bright golden color, the nose expresses fine and deep scents, with notes of marzipan, dried fruit and candied citrus fruits. On the palate it is fresh and invigorating with a touch of gas, it gives way to a saline, delicate and pure finish.
Xamàn Mezcal is colorless and crystalline, it has a pleasantly smoky smell that opens with nuances of caramel, then macerated white flowers and almost silvery memories. Semi-dry tasting, it recalls intense notes of wild anise and a perfect balance between sweetness and acidity, just enough to make the sip infinitely pleasant.
Encry's Rosé Nuances champagne is produced from chardonnay and pinot noir grapes grown exclusively in the Gran Cru and coming from the most prestigious vineyards in the area. A salmon pink with amber reflections with a fine and persistent perlage anticipate the hints of wild strawberries, redcurrant jam and candied citrus fruits. A soft entry and fine perlage make the champagne persuasive.
Eco di Mare from the Argentiera estate is a wine with delicate aromas reminiscent of the sea and iodine notes, yellow fruit on the palate contains both pleasant acidity and gives a pleasant softness. A fresh wine that goes well with appetizers, aperitifs and friendship.
Verdeca from the Masseria Li Veli estate has a straw yellow color with green nuances, the nose has fruity hints of tropical fruit, green citrus fruits and fresh spices. On the palate it has a full, harmonious taste, with good acidity. Fruity and spicy aftertaste.
Prosecco DOC Brut Sior Berto V8+, has a straw yellow color, with greenish reflections. Fruity and floral aromas on the nose. Pleasantly creamy sensation in the mouth. Great freshness and a pleasant acidity in the finish, which invites you to repeat the tasting.
Ratafia Ciociara Colazingari has a ruby red color with purple hues. On the nose the scents are of wild cherry, the taste is sweet with bitter notes.
Domaine Haute Fèvrie from the Sebastien Brager winery has a straw yellow color with greenish nuances, on the nose the aromas are of fruity aromas, grapefruit, orange and citrus fruits with some floral notes. The taste is fresh and soft with fruity notes.
Appia Antica 400 Malvasia from the Tenuta Principe Alberico winery has a straw yellow color with golden nuances, on the nose the aromas are of fruity aromas, chamomile, apple and citrus fruits, with floral notes, on the palate it is fresh and fruity with light notes minerals.
Døm Dosaggio Zero Riserva Mirabella is a product with a straw yellow color and a fine and persistent perlage, the nose is rich and ample characterized by hints of fish and ripe melon, followed by notes of honey and vanilla. In the mouth it is elegant and velvety, with a precious minerality and remarkable persistence.
Kleinstein Chardonnay is produced by the Kellerei Bozen winery and has a straw yellow color with golden reflections. On the nose the scents are fruity, banana, pineapple, mango and melon and floral notes, cinnamon. On the palate it has a fresh and acidic taste and there are mineral notes.
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