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Tradition, a love of the land and of their roots are all notions that are close to the heart of the Drouet family. For four generations the Drouets have worked hard to develop these values with as much passion as they devote to the production of spirits. A visit to the Drouet estate is a real return to nature.
Aged in the traditional way in American Bourbon barrels, this whiskey is aged below, for about 30 months in oak barrels that previously contained Sauternes Premier Cru Supérieur. During this second phase of aging the whiskey interacts with the oak to achieve different flavors and additional flavors characteristic of Sauternes barrels.
Itrana in purity; Gregorio has decided to satisfy those who love an intense and pleasant oil.
The combination of white chocolate and candied wild berries is now well known, but Fiasconaro was among the first to offer an appealing combination for those who love delicate flavors.
Domaine de L’Eglise makes use of a vineyard area of about 7 hectares with vines with an average age of 40 years. The deep aromatic richness takes a few years before it can be fully expressed. It has recently been included in the list of wines present at the Elysée.
A Syrah that is born in an area suited for wine production and characterized by an elegance and pleasantness that is unique for its price range; persuasive, complex and "caressing".
This "special The year of the Pig edition" by Johnnie Walker Blue: an exclusive and modern look in this limited edition of Johnnie Walker, so coveted by collectors as desired by the most loyal to the Scottish home.
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