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Gentile Pasta Factory, founded in 1876, is one of the historic artisan factories that brought the city of Gragnano to become famous throughout the world for its pasta. Still today, in the era of modern technologies, Gentile preserves methods of craftsmanship and attention to every single detail, from the raw materials selection to the production phases control.
Amandola Nebbiolo da Barolo is produced using grape-pomace from the Barolo district. The pomace is left to drain without being previously pressed. While still full of juices and aromas, the pomace is distilled in the “Guillaume” discontinuous copper steam-still in Angera and it gives the grappa a texture enhanced by its stay in new barriques of Allier and Limousin oak for at least 18 months.
The Es according to Freud: It 'instinct and unbridled passion (the same with which this wine is produced) without conditions, without rules, beyond space and time, logic and morality. He does not know good or evil. The id, subject to a single principle: "PLEASURE".
For centuries famous and known all over the world, this noble son of Nebbiolo is historically linked to the Italian Risorgimento. Great illustrious names such as the Marchesa Giulia Falletti of Barolo, Count Cavour and the first royals of the House of Savoy see it born and do it. An austere, generous, very long-lived wine that is considered a pride of Italian enology.
One of the best Solera rums on the market, soft, enveloping and warm like a sweet caress. The Santa Teresa distillery in Venezuela with this blend of rum aged between 4 and 35 years has given the lover of this style a unique product.
A Franciacorta "Riserva" with over 60 months of aging in bottle in contact with the yeasts.Cabochon Rosé is produced only in years with particularly favorable characteristics: the previous ones were 2005, 2001, 1995 and 1992.
A wine emblem of a territory, a cellar, a style. Ripassa Zenato, with its complex and fascinating bouquet, gives interesting sensations in the cold winter evenings. The Ripassa is one of the most significant wines of our wine evolution.
From a region already formerly known by the Romans as the territory of great wines, the Sesto 21 is born, a Sauvignon Blanc very pleasant to the nose and with a wide palate, rich and rich in minerality.
A Franciacorta that has quickly become a "must", a symbol of "Prestige" and with the Jeroboam, the concept becomes more and more important: Cuvèe Prestige Ca 'del Bosco lt 3 is sold exclusively with a beautiful leather bag comparable only to the value of the bottle it contains. Customizing bottles requires 2-3 working days. For customized bottles we do not accept cash on delivery.
Encry Grand Rosé is the prestige of a Gran Cuvée, but also a brand that excels in taste and elegance. It is the rosé champagne of Vue Blanche Estelle, the Maison that collects, produces and markets itself, with results appreciated all over the world. The Encry is a surprising discovery of rare pleasures and sublime sensations.
The Bierbrand is a distillate of beer aged in barrique produced by Capovilla, whose main ingredient is provided by the Theresianer brewery for Vittorio Capovilla. The color is crystal clear, while to the nose is characterized by vegetal and fresh fruit scents. Excellent and tasteful distillate produced respecting the nature as in the tradition of Capovilla.
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