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Nero d'Avola Versace is one of the labels of the Great Stylist collection of the Sicilian winery Feudi del Pisciotto. The color is the typical intense ruby red, while among the aromas the notes of currant, blueberry and cherry stand out. On the palate it's full-bodied and of rare elegance, with a great overall harmony.
Rapiglio is the pure Merlot produced by the Montecorvino winery in the undulating countryside of Sermoneta at the foot of the Lepini Mountains. The color is an intense ruby red, with a bouquet of red fruit, plum, black cherry and notes of undergrowth. In the mouth it's sober, elegant, tasty with pleasant aromas of dark chocolate that envelop the palate.
Dosset was born with the intent on the part of Ferdinando Principiano to obtain a light wine that is consumed daily. Vinified with 100% Dolcetto grapes, it has a ruby red color and a fruity bouquet. On the palate it has a pleasant and fresh taste, and a bitter and persistent finish. An easy-drinking red that is ideal with meat based dishes.
Primitivo Riserva is the organic wine of the Fatalone company that undergoes a long aging process. It has a ruby red color with garnet reflections, and a bouquet of ripe fruit with spicy and toasted aromas. On the palate it is balanced, fresh and mineral, with hints of plum, black cherry and notes of blackberries and mulberry. The final almond aftertaste characterizes it strongly.
The organic Primitivo of the Fatalone winery was born in the heart of the Murgia in the countryside of Gioia del Colle. It has a ruby red color with violet reflections, and a bouquet of ripe fruit with spicy and toasted aromas. On the palate it's soft and harmonious, with hints of plum, black cherry and notes of blackberries and mulberry, with a final almond aftertaste that makes it unique.
Mocevò is produced from Lecinaro and Ulivello Nero grapes grown in the ancient vineyards of the Tramonti Contrada in Arce in Ciociaria region. Intense ruby red color, and fruity bouquet of cherry and prunes, with spicy returns of pepper, chocolate and vanilla. On the palate it's harmonious, balanced and with good persistence.
Sperone is a blend of Merlot, Cabernet Sauvignon and Montepulciano grown in the vineyards between the Roman castles and the Pontine countryside, on volcanic soil. The color is an intense red, while the nose prevails notes of small red fruits and toasted hints. The taste is rich, pleasantly sapid, and a tannin that makes itself felt just enough.
Ossidiana is the Merlot vinified in purity by the Artico winery with a ruby red color tending to purple, and a fragrant bouquet that ranges from aromas of cherry in spirit to red fruits. On the palate it's fresh, saline and with good acidity, and an elegant tannin. A representative wine of the territory that expresses with each sip.
Àgole is the pure Pinot Noir by Corvée, from the "Piz delle Àgole" a peak with a breathtaking view of the Dolomites and the vineyards of the estate. Dark and intense red color, bouquet of red fruit, blueberry, raspberry and maresca, with notes of licorice, violet, truffle and cloves. Balanced taste, which is effectively opposed to fresh acidity. An eclectic wine.
Salici is the Merlot vinified in purity of Baglio di Pianetto. The color is a ruby red with garnet reflections, the aroma is intense with ripe fruit, marasca cherries, plums and spicy aromas of cloves. On the palate it has a good body, balanced and harmonious.
Cembali is the Nero d'Avola in purity of the Baglio di Pianetto grown in the vineyards of Contrada Baroni in Noto. The color is an amaranth red with ruby reflections, the aroma is intense with ripe fruit, marasca cherries, sour cherries, plums and a spicy vein of cinnamon. On the palate it's rich, a red with a great personality whose long aging gives a light hint of chocolate in the mouth.
Cembali is the Nero d'Avola in purity of the Baglio di Pianetto grown in the vineyards of Contrada Baroni in Noto. The color is an amaranth red with ruby reflections, the aroma is intense with ripe fruit, marasca cherries, sour cherries, plums and a spicy vein of cinnamon. On the palate it's rich, a red with a great personality whose long aging gives a light hint of chocolate in the mouth.
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