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Blangé is the white "side" of Piedmont, produced from pure Arneis grapes, which has revolutionized the way of making wine in the Langhe, historically suited to the cultivation of red berried grapes. Born in the Roero area in the north-east of the province of Cuneo, it's an organic wine that wants to affirm its identity, between sustainability and pleasantness.
The Piccolo Derthona Terra by Vigneti Massa is the version born from the younger vineyards of Timorasso, a Piedmontese native vine from Tortonese area that Walter Massa has helped to rediscover with its high quality production. Excellent with fish dishes but also goes well with white meat and aged cheeses.
The Costiolo is the sweet wine of the Conte Vistarino winery produced on the top of a hill, from which it takes its name, perfectly exposed on the Rocca dè Giorgi estate. The color is an intense ruby red, with floral notes, sweet and ideal to accompany desserts or fruit after a meal.
The Vinnae is the Ribolla Gialla produced by Jermann, with a bright, pale straw shade and fruit aromas with a mineral undertone. On the palate it is dry, fresh and tangy with the unassuming elegance of an authentic country wine.
Jermann's Pinot Grigio is one of the most important wines of the company located in one of the most beautiful wine areas of the province of Gorizia. Still and dry, with a full and fruity aroma, it comes from pinot grigio grapes partially vinified in white.
Ronco delle Mele it's the Sauvignon Collio DOC from Venica & Venica, intense on the nose with elegant aromas of elderflower, peach leaf and capiscum. Rich and full on the palate with a silky smooth finish.
Drinking in company is one of the pleasures of life. People is a wine to share, born to enrich everyday food on the table. A suitable for all kinds of personal taste.
Wine dedicated to women, the label shows an old brooch worn by aristocratics. Mainly made from Malvasia del Lazio with small percentages of Greco and Chardonnay, this wine is Bright pale yellow.
Starting from a high quality grape juice, it becomes simple then the next process that will turn it into a great wine. The whole process is organic, not just the cultivation of grapes, but all the subsequent stages in the cellar.
The Templum is a classic example of Moscato di Terracina DOP product faithfully respecting the characteristics of the wine that is always produced in these areas, but with a clean scent and bouquet make it a wine with a modern style.
The Capolemole Bianco from the Marco Carpineti winery is a white organic wine from Lazio with the Lazio PGI denomination. A product with an authentic and unmistakable taste given to it by the processing and use of only Bellone grapes.
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