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Brut Millesimato Biologico is an organic sparkling wine produced by Vincenzo Toffoli with Glera grapes in the D.O.C.G. Conegliano Valdobbiane Prosecco Superiore. At sight it's straw yellow with greenish reflections and subtle and long lasting perlage. The nose is delicate and has a harmonious aromatic amplitude. The taste is in perfect balance between acidity and softness, pleasantly persistent.