Lagavulin 16 yo

When Lagavulin 16 Year Old joined the Classic Malts portfolio in 1989, the belief within owner UD [now Diageo] was that it would be the single malt which only the most dedicated – even crazy – drinker would attempt to conquer. Smoke, it was felt in those early days of single malt, was a step too far for most people. Glenkinchie and Dalwhinnie, softer and easier going, would be the big sellers.

The taste is alcohol, very hot and just as full-bodied, but extremely soft and velvety, well-balanced, with a return to retro-nasal route of peaty scents and previously perceived the smell smoke. Taste it is also being considered with a high intensity and persistence.

Origin: Scotland

Aging: 16 yo

Alcohol: 43%

Volume: 70 cl

Producer: Lagavulin

Tipology: Single malt

Download: Scheda tecnica Lagavulin 16 yo - (1.56 MB)

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