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A simple and effective idea: why not have a slice of panettone with black cherries when desire comes over you? Perfect for a pleasant snack or for a classy breakfast away from home. The yellow dough is soft owing, light in texture and eniriched with Sultana Raisin and candied cherry.
A simple and effective idea: why not have a slice of classic Loison panettone when desire comes over you? Perfect for a pleasant snack or for a classy breakfast away from home. The paste, yellow in color, is soft and well alveolated and is enriched with Sicilian orange peel, Calabria diamond cedar and Sultana raisins.
"Good agricultural practice knows the rhythms of the seasons, respects the natural fertility of the soil, the landscape defends and values the diversity of flavors. He is patient, honest, responsible. Good agricultural practice does live well those who produce and those who consume. And think about the future of the world" Paola Orsini
The D&G Fiasconaro pistachio panettone comes from a unique recipe of the Milanese dessert revisited with the flavors of Sicily and from the union between the art of the famous fashion brand and that of the well-known Sicilian confectionery company. The pistachio panettone is paired with an original decorated red tin box, signed by Dolce & Gabbana, together with the Sicilian pistachio spread.
Artisan baked cake with pistachio cream spreads. Packaged by hand.
Itrana in purity; Gregorio has decided to satisfy those who love an intense and pleasant oil.
A great EVO oil, the result of a blend of valuable oils, which are only fritted with mechanical processes to preserve the health and organoleptic properties of quality EVO oil. In the mill they make use of a modern continuous cycle plant, ideal for preserving the final product.
A great EVO oil, the result of a blend of valuable oils, which are only fritted with mechanical processes to preserve the health and organoleptic properties of quality EVO oil. In the mill they make use of a modern continuous cycle plant, ideal for preserving the final product.
"Good agricultural practice knows the rhythms of the seasons, respects the natural fertility of the soil, the landscape defends and values the diversity of flavors. He is patient, honest, responsible. Good agricultural practice does live well those who produce and those who consume. And think about the future of the world" Paola Orsini
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
Design CODENCODE