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The Grappa 1820-21 takes its name from one of the best vintages for the harvest of the Port, and it's in barrels for the aging of Portuguese wine that it refined the soft flavor of the Moscato grappa, acquiring aromatic notes of great pleasure to the palate.
1789 is the Grappa of Barolo Bourbon Finish by Mazzetti d'Altavilla inspired by the noble American whiskey of Kentucky where in 1789 the Reverend Elijah Craig gave the name Bourbon to his own whiskey. From the encounter between the pomace used for Barolo, from which the grappa is distilled, and the ex Bourbon barrels where it ages for more than 18 months, a grappa with a unique 100% Piedmontese aroma is born.
The Solera Selezione is the grappa of the Trentino distillery Segnana with an amber color, intense, and characterized by aromas of candied fruit, vanilla and cinnamon. On the palate it's soft, pleasant and persistent. A grappa for special occasions to be tasted deeply.
Due Barili is the Poli grappa born from a blend of prosecco grappa and pomace with a floral aroma, aged in two types of different barrels, two years in French oak barrels and two years in Sherry barrels. Hence its persistent taste on the palate, and the aroma of raisins, toasted hazelnuts and chocolate.
The Solera Selezione is the grappa of the Trentino distillery Segnana with an amber color, intense, and characterized by aromas of candied fruit, vanilla and cinnamon. On the palate it's soft, pleasant and persistent. A grappa for special occasions to be tasted deeply.
The Libera Nos A Malo Classica is the fragrant, soft and fruity white grappa of the Antica Distilleria Attilio Dalla Vecchia with an alcohol content of 40 °, as in the best Vicenza tradition.
The Grappa Libera Nos A Malo 3 Annate is a grappa aged in Romanian and French oak barique for 3 years. Fragrant, soft and full flavor as in the best tradition of Antica Distilleria Attilio Dalla Vecchia.
The Vintage Grappa of the Libera Nos A Malo line is an 8 year old grappa aged in American oak with extra toasting and bottled after aging, with an alcohol content of 43 °. On the nose stand the smoky notes, and on the palate the taste is full, woody and slightly bitter.
Bric del Gaian is one of the excellent aged grappas of Distillerie Berta produced from carefully and locally selected Muscat pomace in the Monferrato area. The color is amber and the scent reflects a complexity of aromas from clary sage, to small berries, grapefruit and vanilla, which wrap the palate remaining long in the mouth.
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