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The Collection 243 Louis Roederer intrigues with its bouquet of yellow and spicy fruits associated with lightly toasted, saline and iodized notes. A structure with a strong identity marks the mouth which is at the same time round, juicy and of great limestone, mineral and savory freshness.
Bourgogne Pinot Noir by Règnard is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The taste is soft and enveloping.
Bourgogne Pinot Noir by P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The taste is soft and intense.
Pinot Noir 2022 - Vin de Francer signed P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with garnet reflections on the nose, the aromas are of small red fruits, blueberry and currant. The taste is pleasant and fruity.
Bourgogne Pinot Noir by P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The tannin is soft and delicate on the palate.
The Grand Cru produced by the Maison Pierson Cuvelier is a champagne with a fine and persistent perlage, the nose exudes a deep scent of white pulp fruit, accompanied by born of bread crust. In the mouth it is extremely intense, with excellent balance and with a long and persistent finish.
The Sancerre Blanc Comte Lafond by Baron Ladoucette has a straw yellow color with golden reflections, on the nose it is appreciated for its intense and rich bouquet in which the floral notes of hawthorn and mulberry dominate. On the palate it stands out for its freshness which characterizes the sip with an aftertaste that recalls white citrus fruits.
PN AY18 is another magnificent interpretation of Pinot Noir according to Bollinger, created with a view to continuing the company philosophy that since 1829 has inspired all its champagnes which are recognizable at the first taste. An intriguing and complex nose with notes of honey, fruit jelly, quince and candied citrus fruits. On the palate it is rich and enveloping with a fresh and citrus finish.
The Grand Brut of Perrier Jouët is among the most requested champagnes in the world, the first made by the maison. With surprising aromatic subtlety, the Grand Brut is proposed as a bubble for the best occasions.
The Crémant d'Alsace Brut Rosé has a fine and persistent perlage, has a light salmon colour, the bouquet opens with fruity hints, fresh strawberries, cherries and notes of white flowers. The palate reveals bright acidity, inviting flavors of red berries with a very clean and pure finish.
One of the most popular Maison of Champagne in the Alps. A Champagne that conquers the delicately delicate bouquet and easy approach.
The Grand Cru produced by the Maison Pierson Cuvelier is a champagne with a fine and persistent perlage, the nose exudes a deep scent of white pulp fruit, accompanied by born of bread crust. In the mouth it is extremely intense, with excellent balance and with a long and persistent finish.
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