Vergnes Blanquette De Limoux Carte Noire

Maison Vergnes embodies the tradition and passion for producing quality sparkling wines in the heart of the Blanquette de Limoux, one of the oldest sparkling wine regions in the world. Located in the south of France, in the picturesque area of ​​Limoux, this winery is the custodian of a knowledge that is rooted in centuries of history. For generations, the Vergnes family has dedicated itself to the cultivation of the terroir’s native grapes – in particular Mauzac, the flagship grape of the appellation – and to the meticulous application of the “traditional method” (Méthode Traditionnelle) to the creation of its sparkling wines. This artisanal process, which includes a second fermentation in the bottle, gives the wines their finesse, persistent bubbles and aromatic complexity. Maison Vergnes’ philosophy is based on respect for the terroir and the valorization of the unique characteristics of their environment. Each bottle reflects the constant commitment to excellence, from the vineyard to the cellar, guaranteeing an authentic and memorable tasting experience. With Blanquette de Limoux Carte Noire, Maison Vergnes offers a shining example of its art, combining freshness, balance and a lively bubble that makes it appreciated internationally.

This sparkling wine, far from Champagne but no less prestigious, is the expression of a thousand-year-old tradition in the south of France. Produced mainly from the native Mauzac grape variety, with the addition of Chardonnay and Chenin Blanc, it scrupulously follows the “méthode traditionnelle”, with a second fermentation in the bottle that gives it a persistent perlage and remarkable complexity. Maison Vergnes, guardian of ancient knowledge, carefully selects the grapes to guarantee a wine that embodies the freshness of the territory and craftsmanship. A sip of history and vivacity, ideal for celebrating special moments or to accompany the pleasures of the table with style.

Vergnes Blanquette De Limoux Carte Noire presents itself with a bright straw yellow color and a fine and persistent perlage. On the nose it offers a delicate and complex bouquet, with distinctive notes of green apple, pear, citrus and floral hints of white flowers, enriched by nuances of toasted bread and yeast due to the refinement. On the palate it is fresh, balanced and lively, with a pleasant acidity that enhances its drinkability and a clean and harmonious finish. Excellent on its own to tease the palate or accompanied by light appetizers, olives and fresh cheeses. Perfect with salmon crostini, fish tartare, seafood carpaccio or tempura vegetables. Ideal as a refreshing aperitif, it pairs splendidly with light appetizers, olives, fresh cheeses (such as goat’s cheese or ricotta) and delicate cured meats. Excellent with seafood appetizers such as oysters, shrimp, scampi and fish carpaccio. It also pairs well with salmon tartare and fresh salads. Its freshness makes it an ideal companion for light fish dishes, such as baked sea bass, sole or cod, but also for fried fish or shellfish. Surprisingly versatile even with delicate white meats and dishes based on battered or tempura vegetables. Due to its structure and complexity, it can also be appreciated throughout the meal, especially with light and refined cuisine.

Serving temperature 6°- 8°C

Production area: France

Vintage: s.a.

Alcohol: 12%

Capacity: 75 cl.

Company: Maison Vergnes

Vine variety: Mauzac 93%, Chenin Blanc 4%, Chardonnay 3%

Denomination: Blanquette De Limoux

Recommended pairings: Seafood appetizers, Salmon tartare and fresh salads, Light fish dishes, Fried fish or shellfish, Delicate white meats, Dishes based on vegetables in batter or tempura.