Tavoletta Porcelana 75% Criollo Maglio Tavoletta Porcelana 75% Criollo Maglio Tavoletta Porcelana 75% Criollo Maglio Tavoletta Porcelana 75% Criollo Maglio Tavoletta Porcelana 75% Criollo Maglio

Tavoletta Porcelana 75% Criollo Maglio

Producer:

03744-TAVOPORC-XXXX

The Porcelain Bar is one of the rarest and most precious cocoas in the world, because it is the mother of the Criollo cocoa. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already on the plantation.

Tavoletta Porcelana 75% Criollo Maglio Maglio price

7,99 €

Availability: Available

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Specification

In 1875 the Maglios arrived in Maglie (Le), where the company is still based today. It was the talent and tenacity of Antonio, who opened an inn with a change of horses, that laid the foundations of a brand that has spanned the decades, fashions, wars and social changes. To follow the customs of the time, Giuseppe, son of Antonio, opened a café in the center of the city with an adjoining sweets workshop. A worthy heir of such an enterprising father was Dante, who in the early twentieth century not only added home banquets and receptions to his main business, but also started the production of artisanal liqueurs. As regards the many specialties based on almond paste, Dante found in the chocolate, used for coating, a precious ally to prolong their shelf life. In the 1960s, his son Vincenzo found fertile ground to intensify the production of chocolate and pastries: with an innovative spirit, he invented recipes, enriched the confectionery production and decided to identify the company with the buggy brand. Currently, at the head of the Maglio group, there are Maurizio and Massimo, who have inherited an invaluable heritage of values ​​and knowledge and the responsibility of making Maglio live, in the present and in the future, in Italy and abroad.

The Porcelain Tablet is made with 75% Criollo Cocoa, a very fine variety of pure origin, grown almost at sea level, born in Venezuela, in the western part very close to the Andean area. The bouquet is very intense and rich in aromas, with very fruity flavors, with hints of cream, milk, cream, nuts and dried fruit, with a light note of wood. Enveloping taste with a fruity aftertaste with marked notes of pleasant acidity.

Manufacturer: Maglio

Ingredients: pure Criollo Porcelana cocoa paste, sugar. Minimum cocoa 75%. May contain traces of dried fruit, nuts, lactose, milk proteins.

Weight: 80g

Type: Artisan



Nutritional declarations Average values ​​per 100g

Energy value 540kcal – 2261 kJ

Total fat 40.5g

Saturated fatty acids 24.3g

Carbohydrates 34.4g

Sugars 25.4g

Protein 10.5g

Salt 0g

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