Colomba Rosa e Fico d'India Fiasconaro

The distinctive trademark of Fiasconaro’s bakery is the sourdough, a very long process of fermentation that lasts 36 hours. The sourdough originates from the “madre”, a fermented batter-like dough to which are added, progressively, water and flour. It’s a process that, as always, is renewed remaining the same and with the same rhythm, and that, to happen, requires abilities, care and above all the rejection of the use of chemical additives and preservatives, ensuring, at the same time, the product, a surprisingly long life. The dough through this absolutely natural process provides unique and not be matched qualitative characteristics as lightness and fragrance. Three are the aspects that make it unique Fiasconaro products: craftsmanship, careful selection and authenticity of raw materials, reliability and high quality of products.

Producer: Fiasconaro

Ingredients: Wheat flour (soft wheat flour, Sicilian wheat flour (11%)), butter, chocolate of couverture (12%) (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, acid: citric acid, natural vanilla flavouring), sugar, fresh barn eggs, white chocolate covering (8%) (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), extra jam of prickly pears (8%) (prickly pears (Fruit used: 140g per 100g), sugar, glucose syrup, lemon juice), fresh barn egg yolk, natural yeast (contain wheat flour), Sicilian honey, invert sugar syrup, chocolate crunchies (1,6%) (sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa paste, emulsifier: soy lecithin, acid: citric acid, natural vanilla flavouring, wheat flour, wheat malt flour, starch (wheat), raising agents: sodium hydrogen carbonate, salt, glucose syrup, glazing agent: gum arabic, modified starch, vegetable fat (coconut)), emulsifier: mono-and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, rosewater, natural rose flavouring, natural vanilla flavouring, rose essential oil (0,01%). May contain traces of nuts and lupin.

Weight: kg1

Tipology: Homemade

Attention: The allergens in the ingredients are highlighted in bold.

Nutritional declarations   Average values 100g product

Energy value                   280 kcal 1173 kj

Fat                                    20 g

of which saturated fat     13 g

Carbohydrates                 50 g

of which sugars               30 g

Protein                             8,4 g

Salt                                 0.35 g

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