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The Bigolla is an extremely fresh Piedmontese red with its many complex and organoleptic notes: its Barbera native grapes give it a pleasant floral and fruity aroma to elegantly accompany dishes of the local culinary tradition. A wine from the 100% Vineyards character Massa.
Marchesi di Montalto was born in 1996 with the determination to give continuity to the values, traditions and viticultural techniques of the century-old family company and its philosophy of "screw" as the root of life. A charming classic method and persuasive.