There are 30 products.
Grappa di Sassicaia is jealously kept in French oak barrels where it rests for a long time in the underground cellars of the Poli distillery. The nose features aromas of vanilla, cocoa, coffee and licorice. On the palate the taste is majestic and complex, as much as the aristocrat terroir of the San Guido di Bolgheri estate from which it comes.
"It is a journey that has lasted for over 30 years. Turning and talking with people, discover a lot of things. Curiosity and interest in creating new paths and make you do a little way into more", so begins Vittorio Capovilla to tell; undisputed master of Capovilla renowned distiller puts an almost maniacal attention in the continuous search for quality that is reflected in his spirits.
Sarpa is in the Venetian dialect the pomace, the raw material from which grappa is obtained. Sarpa di Poli is dedicated to the vines characterized by a floral and slightly herbaceous aroma. It represents a bridge between past and future, which embodies the spirit and evolution of the Poli distillery.
Due Barili is the Poli grappa born from a blend of prosecco grappa and pomace with a floral aroma, aged in two types of different barrels, two years in French oak barrels and two years in Sherry barrels. Hence its persistent taste on the palate, and the aroma of raisins, toasted hazelnuts and chocolate.
The Cleopatra Amarone Oro Grappa by the Poli distilleries is obtained from the marc of Corvina, Rondinella and Molinara for Amarone from Valpolicella. It's an aromatic grappa characterized by hints of fresh fruit and spices, patiently preserved in French oak barrels to which we owe the slightly roasted woody scent.