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Vie di Romans Chardonnay is an elegant and refined white wine from Friuli Isonzo. It has an intense golden yellow color and a complex aroma, with notes of ripe fruit, sweet spices and vanilla. In the mouth it is rich and enveloping, with good acidity and a persistent finish. It pairs well with elaborate fish dishes, shellfish, white meats in sauce and mature cheeses.
The Ferrari Maximum Blanc de Blancs in a special edition, dedicated to "Mother's Day". The iconic elegance of the famous Trento DOC is dressed in affection towards mothers thanks to this decorated bottle. Ideal for surprising your precious mother!
Cassette for performance with saber. Covered in a royal blue velvet drape, the Sommelier saber box is an elegant gift idea.
Dessert wine made from local grapes slightly dried on the vine. Velvety on the palate, fine and delicate on the nose, Zibibbo Angileri is perfect to be enjoyed with soft and creamy desserts from Sicilian pastry.
Aromatic with a persistent finish, Moscato Alagna is more intense and amber than the traditional Zibibbo, as it is produced with grapes dried for a long time on the vine. Excellent with Sicilian pastry.
Gentile Pasta Factory, founded in 1876, is one of the historic artisan factories that brought the city of Gragnano to become famous throughout the world for its pasta. Still today, in the era of modern technologies, Gentile preserves methods of craftsmanship and attention to every single detail, from the raw materials selection to the production phases control.
Gentile Pasta Factory, founded in 1876, is one of the historic artisan factories that brought the city of Gragnano to become famous throughout the world for its pasta. Still today, in the era of modern technologies, Gentile preserves methods of craftsmanship and attention to every single detail, from the raw materials selection to the production phases control.
One of the wines that made famous Italy in the world. A supertuscan special connotations and become a global icon of class drink.
Golden Yellow coloured, this sweet white wine is fine and intense. The native grapes of Moscatello di Castiglione have been rediscovered in the last few years.
This is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area.
In a land of great wines and great winemakers, our Diego Conterno emerges with its limited production and an excellent quality / price ratio.
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