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Cisiolo is a Zero Dosage Franciacorta from the Fratelli Muratori farm, which opens with a decisive acidity, fruity and unripe, with hints of pink grapefruit, with a vibrant and vertical taste, with a high persistence on the palate.
Syrah Case Via from the Fontodi winery is an intense ruby red wine with silver reflections, the nose opens broadly and powerfully with notes of cherry jam and raspberries, accompanied by hints of black pepper and hints of dark cocoa. in the mouth it is warm and structured, decidedly tannic and perfectly balanced, its finish is slightly spicy and very persistent.
Ronco del Gelso Ribolla Gialla winery is a straw yellow wine, the nose opens with floral scents, accompanied by notes of citrus and cut grass with a pinch of white pepper, resulting extremely fresh and delicate. In the mouth it is extremely balanced and mineral.
The Brut Rosé Aqua by Venus Cuvée is a VSQ Quality Sparkling Wine produced by Tenute Ruffino. It has a pale pink color, the nose expresses delicate notes of red fruits, accompanied by hints of citrus peel and violet flowers. In the mouth it is fine and fresh, and has an intense floral finish.
Opera Noir is a very elegant Trento DOC, fine with hints of fresh red fruit and dog rose. The perlgae is fine and persistent with a pleasant, clear palate and good pleasantness and minerality.
Last born in the Cincinnato family, the Bombo is a Bellone with "bottom". The white Cincinnato bumblebee is difficult to find as it is only present in restaurants. Produced with only Bellone grapes, it has a deep opalescent yellow with a complex bouquet of ripe citrus fruits, tropical fruit and bread. Good acidity and savory notes on the palate.
Tenuta Carretta has made important investments both in the vineyards and in the winery and this Barbaresco testifies to rare personality and elegance, the constant in favor of quality research work.
NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
Trento DOC Corvée Nature is a sparkling wine with good structure and elegance that pairs perfectly with cured meats and is ideal for elaborate aperitifs. Subtle hints of yellow fruit, bread crust and dried fruit on the palate, fresh with good acidity.
Tuderi Romangia IGT Dettori, pure terroir, which manifests itself at the first tasting, a wine that is an expression of the work in the vineyard and which through aromas and sensations gives persuasive and engaging emotions.
The Ribolla Gialla of Torre Rosazza has a medium intensity straw yellow. On the nose it presents floral and fruity scents including melon and some citrus nuances; in the mouth it is fresh and tasty and has mineral notes.
The Sancerre from the Florian Mollet winery has a pale straw yellow color with greenish nuances, on the nose the scents are fruity aromas, orange and citrus fruits with some floral notes, white flowers. The taste is fresh, with mineral notes.
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