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Trento DOC Corvée Nature is a sparkling wine with good structure and elegance that pairs perfectly with cured meats and is ideal for elaborate aperitifs. Subtle hints of yellow fruit, bread crust and dried fruit on the palate, fresh with good acidity.
Tenuta Carretta has made important investments both in the vineyards and in the winery and this Barbaresco testifies to rare personality and elegance, the constant in favor of quality research work.
Opera Blanc Brut Nature is a Trento DOC aged for over 60 months on the yeasts. A light straw yellow color with greenish reflections herald floral and spicy notes of violet and cardamom and fruity hints of elderberries and quince.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
Macchiarossa is a Tintilia del Molise DOP of the Claudio Cipressi winery. A ruby red organic wine with particularly bright garnet reflections. The nose shows a bouquet of balsamic and spicy notes, with hints of red fruit. The taste is full, enveloping, with soft tannins making it particularly pleasant.
Encry Millésime 2014 is a champagne of a single cru, which combines finesse and elegance for a prestigious Gran Cuvée. It is the vintage of Vue Blanche Estelle, the Maison that collects, produces and markets itself, with results appreciated all over the world. The Encry is a surprising discovery of rare pleasures and sublime sensations.
Caol Ila Wilson & Morgan Whiskey 2014 Bourbon Finish 100% U.K. bottled at the traditional 100 UK Proof strength to preserve its robustness, this Islay single malt is one of the fullest, most succulent and aromatic ones recently released by Wilson & Morgan.
The Caol Ila Wilson & Morgan Whiskey 2014 Bourbon Finish is a particularly sweet version of thisTimeless Islay single malt, young but made round and juicy thanks to the use of exvery active bourbons made to measure for us (hogshead), which have bestowed amazingmaturity in a short time.
This wine, obtained from gently pressed Pinot Nero and Chardonnay grapes vinified off skins, is produced with the skillful use of the metodo classico and make the second fermentation into the bottle for at least 36 months.
The Taurasi Fatica Contadina Terredora is a complex wine, rich in aromas with a broad bouquet with clear hints of black cherries, berries, plums. A perfect wine to enrich traditional Italian meat dishes.
The Belle Epoque Champagne of the Maison Perrier-Jouët is the Cuvée that is produced in the extraordinary vintages as in the case of the thousandth 2014. Golden and refined perlagre, while the nose stands out floral scents and exotic white fruit such as pear, strawberry, pineapple and ginger. On the palate it's a riot of sensations in which fruity notes prevail in perfect balance with good minerality.
L'Imperiale Brut is a Spumante with Classic Method Millesimato, it is an incredible product with a fine and persistent perlage, which melts in contact with the palate, the impact is very fine on the nose, with a predominantly floral texture of hawthorn, banana and delicate memories of croissants, in the mouth it is persistent and extremely tasty.
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