Viognier

After more than 20 years from its birth, the Baglio di Pianetto winery is a consolidated reality of Sicilian enology thanks to the passionate entrepreneurial activity of Count Paolo Marzotto and his family. The basic philosophy is the continuous research between tradition and innovation, with meticulous care for the raw material of excellence and respect for nature and the surrounding environment, aware that good wine is born in the vineyard rather than in the cellar. And it is thus that in the countryside of Palermo and in the Val di Noto, in two completely different and in some ways complementary terroirs, about 160 hectares of vines converted to organic are cultivated, which first conquered the Sicilian drinkers and then the rest of the world. The production of Baglio di Pianetto is directed for 50% abroad between the United States, Japan, Germany, Belgium, Switzerland, Russia, France, Norway, Czech Republic, Canada and is being consolidated in many other countries, thanks to the most genuine and authentic expression of the land of Sicily.

The Viognier Baglio di Pianetto is a wine produced with organically managed grapes grown in the vineyards of Tenuta Pianetto, Santa Cristina Gela with an altitude of about 650 slm with a medium-textured and clayey soil, rich in minerals. The harvest takes place from the second week of August and after a careful selection of the grapes, the bunches are softly pressed. Fermentation takes place in steel silos at a controlled temperature where they remain on the lees for three months.

The Viognier Baglio di Pianetto has a golden yellow color with greenish reflections and a pleasant and pleasant nose with hints of yellow pulp fruit and white flowers. On the palate it is elegant and with a good breadth helped by a marked minerality and acidity that complete and enrich the drink.

Production area: Sicily

Vintage: 2022

Alcohol: 13%

Capacity: 75 cl

Winery: Baglio di Pianetto

Grape variety: Viognier

Denomination: Sicilia DOC

Recommended pairings: The Viognier Baglio di Pianetto is excellent as an aperitif and fish-based dishes as long as they are not elaborated.

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